Our Productive Line
Innovation & Technology
Although we have a privileged soil for growing fruit, it is not the only key point to ensure a top quality product. We have also invested in innovation and technology, which allows us to ensure that quality until the last stage of its commercialization, so that everyone around the world they can enjoy a little bit of our region.
Process Machines
Automated BBC KATO
Starting with BBC Technologies lines, BBC KATO 260 Optimization Optical Selection, which guarantees maximum Bloom retention, viewing and inspecting 100% of the surface of each fruit, conducting an individual 360º evaluation during rotation under the imaging cameras. multispectral.
Tunnels
Forced Air
Of the latest generation “Californian” type, built in thick polyurethane modular panels, which allows us to pass high volumes of cold air at high pressure through the fruit, quickly and uniformly extracting the heat contained in it, ensuring that our products reach a temperature of 0ºC efficiently, guaranteeing an optimal temperature prior to dispatch.
CURO 12 and CURO 2
CURO 12 and CURO 2
Innovative filling systems in the BBC Technologies industry, giving us versatility and packaging options, being able to constantly fill high volumes of fruit without losing precision in weights.
Cameras
Cold Storage
With a large storage capacity, for a total volume of 17,000 m3 of product, they allow us to keep the fruit at 0ºC, and to differentiate the batches and segments of our business.